I furnaced the turkey for another half hour and made sure the roast potatoes were done. Dished everything up. Looked fine, tasted amazing. I slightly messed up the swede and carrot mash, on the other hand it made for a thick gravy. Everything generally was better than I could have hoped for. Plus, nobody has died of salmonella or gone to hospital in the last three hours so if we’re still in one piece by morning, I’m calling it a good result and claiming 2 Home points, one for the meal and one for the impressively clean state of the living room and kitchen.